અમારી મૂવી અને વિડિઓ લાઇબ્રેરી ફક્ત સભ્યો દ્વારા સ્ટ્રીમ અથવા ડાઉનલોડ કરી શકાય છે
મફત watch જોવાનું ચાલુ રાખોસાઇન અપ કરવામાં તે પછી 1 મિનિટ ઓછો સમય લાગે છે પછી તમે અમર્યાદિત મૂવીઝ અને ટીવી ટાઇટલનો આનંદ લઈ શકો છો.


舌尖上的中国
ટ્રેલર: 舌尖上的中国
રનટાઇમ: 49:14 મિનિટ
ગુણવત્તા: HD
પ્રથમ એર તારીખ: May 14, 2012
છેલ્લી એર તારીખ: Feb 09, 2025
એપિસોડ: 29 એપિસોડ
Asonતુ: 4 Asonતુ

舌尖上的中国 Asonતુ 1
舌尖上的中国 (Shéjiān shàng de Zhōngguó), lit. "China on the tongue tip" is a...

舌尖上的中国 Asonતુ 2
A second season of A Bite of China, also consisting of seven episodes (plus trailer).

Fireworks
The life of Chinese people is centered on the vegetable market. It is the entrance to a local customs, always bustling and hot. It is also a lively...

Revitalize
Our taste inspiration often appears in some hidden places. The new knowledge gained from storage is passed down from generation to generation,...

Heaven Made
Chinese pastoral stories often happen when people and nature meet on a narrow road. Can they always survive? In the mountains, on the alkali beach,...

Scenery
The county town carries the homesickness of half of the Chinese people. It may be simple and unpretentious, or it may be fashionable and avant-garde;...

Different Worlds
Chinese kitchens are often "a different world": drifting on the vast ocean, shuttling between the vast forests; there are ancient fire pits that use...

Chinese Style
If the world really has a clear food map, then there must be no clear national boundaries. Overseas Chinese restaurants are visited by people from...

Food Chronicle (2022)
Dumplings, wraps, tacos, pizza, pancakes, sandwiches, sushi, cakes. Stories about 8 foods that changed the world.

Taco Chronicles (2019)
Many of the most popular taco styles have long, rich, little-known histories. Explore some of them in this eye-opening, mouth-watering food adventure.

Remarkable Places to Eat (2019)
Leading chefs take host Fred Sirieix to experience the restaurants where they genuinely love to eat and explore what goes into making them so special.

How She Rolls (2021)
Meet Carrie Morey --an award-winning baker, cookbook author and entrepreneur who is growing a tiny made-by-hand mail order biscuit company into a...

Superhot: The Spicy World of Pepper People (2024)
A deep dive into a subculture fueled by spice: from the elite growers who strive to create new superhots to the chili eaters who chase the endorphin...