ຫ້ອງສະແດງຮູບເງົາແລະວີດີໂອຂອງພວກເຮົາສາມາດຖ່າຍທອດຫຼືດາວໂຫລດໂດຍສະມາຊິກເທົ່ານັ້ນ
ສືບຕໍ່ເບິ່ງໃຫ້ຟຣີ➞ໃຊ້ເວລາ ໜ້ອຍ ກວ່າ 1 ນາທີເພື່ອລົງທະບຽນແລ້ວທ່ານສາມາດເພີດເພີນກັບຫົວຂໍ້ຮູບເງົາແລະໂທລະພາບແບບບໍ່ ຈຳ ກັດ.
The Secrets, Sauces and Savvy of American Barbecue and Grilling 1986 ບໍ່ ຈຳ ກັດການເຂົ້າເຖິງຟຣີ
Learn how to get the most out of each cooking method. *Charcoal hardware, from hibachis to high-tech. *Specific cuts of meat and recipes that make the best charcoal meals. *Sure-fire ways to start and arrange your charcoal, for glowing results. *Wonderful woods - the whys, whiffs and wherefores.
ປະເພດ: Documentary
ຫລໍ່: Rich Davis
ລູກເຮືອ: Dori Cismowski (Producer), Robert Wynn (Director), Dori Cismowski (Writer), Ben Bayol (Writer), A. Eric Jones (Executive Producer)
ສະຕູດິໂອ: Serendipity Communications, Pacific Video Resources
ເວລາແລ່ນ: 30 ນາທີ
ຄຸນະພາບ: HD
ປ່ອຍຕົວ: Apr 15, 1986
ປະເທດ: United States of America
ພາສາ:
