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Rudy Maxa's World: Hong Kong & Bangkok 2018 Whakauru Koreutu Koreutu
Beginning with a private, rolling party on board one of Hong Kong's iconic streetcars, travel journalist Rudy Maxa and former chef and now Washington, D.C. restaurateur Daisuke Utagawa lead viewers through on of the worlds most exciting cities. Hong Kong takes cuisine from around the world and makes it its own. Explore the cuisine as well as the mostly unknown, lush side of Hong Kong where hiking trails and beaches rule. Bangkok - In a city where the weather is always hot, it is natural that residents spend so much time eating outside. Street food rules the capital of Thailand, and no visitor should miss the opportunity to follow local custom. Utagawa and Maxa taste their way through the city while exploring the Klongs (canals) and temples that make Bangkok a visitors paradise.
Momo: Documentary
Maka: Rudy Maxa, Daisuke Utagawa
Kaimahi: Rudy Maxa (Producer), Rudy Maxa (Director), Susan McNally (Writer), Daisuke Utagawa (Producer), Daisuke Utagawa (Writer), Susan McNally (Producer)
Studio: Questar Video
Rima: 75 meneti
Kounga: HD
Tuku: Aug 19, 2018
Whenua: Hong Kong, Thailand, United States of America
Reo: English
