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Cook's Country
Trailer: Cook's Country
Žáner:
Obsadenie: Bridget Lancaster, Julia Collin Davison, Adam Ried, Jack Bishop
Štúdio: PBS
Krajina:
Beh programu: 25:14 minút
Kvalita: HD
Dátum prvého vysielania: Sep 06, 2008
Dátum posledného vysielania: Nov 09, 2024
Epizóda: 223 Epizóda
Sezóna: 17 Sezóna
Cook's Country Sezóna 10
Cook's Country Sezóna 11
Cook's Country Sezóna 12
Cook's Country Sezóna 13
Cook's Country Sezóna 14
Cook's Country Sezóna 15
Cook's Country Sezóna 16
Cook's Country Sezóna 17
Forgotten Cakes
Join us as we re-create two classic cakes from the 1960s. Christopher Kimball shares tips for error-proof baking, and Jack Bishop reveals which milk...
Feeding a Crowd, Italian-Style
Everyone loves Italian food. We share the secrets to making extraordinary meatballs and marinara and the perfect “Sunday gravy”—a...
Southern Regional Recipes
We share the test kitchen’s method for simplifying Lexington-style pulled pork, and explain how to make the perfect Memphis coleslaw—a...
Autumn Supper
Making pork roast is tricky. Which cut is best and how do you keep the meat moist? Our unique seven-hour recipe will change the way you think about...
All-American Picnic
Learn to make super-crunchy fried chicken. Pair it with our classic potato salad, or with the potato chips that won our taste test of top brands.
Steakhouse Favorites
Learn the technique for perfectly broiled steaks, and discover the secret to super-stuffed potatoes. Adam Ried tells us which steaks knives make the...
Barbecued Chicken
Regional Chops
Learn to grill double-thick chops and how to give them authentic smoke flavor. The test kitchen also perfects a recipe for whiskey-glazed pork chops.
Midwestern Favorites
California Grilling
Bridget Lancaster teaches Christopher Kimball how to cook a garlicky tri-tip roast on the grill. She also prepares California barbecued beans and...
Diner Favorites
Enjoy a diner-style brunch at home with impossibly tall and fluffy omelets, crusty, deeply browned home fries, and the best store-bought orange juice...
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Sayuri Haruno dreams of becoming a pastry chef and enrolls in Fleurir Confectionary Academy, an elite school located in Tokyo’s trendy Aoyama...