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Theatre of Life 2016 Maua fua leai se faʻatagaina
An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best chefs including Ferran Adria, Rene Redzepi, Alain Ducasse, Daniel Humm and many others. All food served was made from the food waste of Expo Milano 2015. The film also tells the compelling story of several of the refugees and homeless the Refettorio served.
Ituaiga: Documentary
Faʻafiafia: Massimo Bottura
Auvaa: Peter Svatek (Director), Peter Svatek (Writer), Josette Gauthier (Producer), Annette Clarke (Producer), Peter Svatek (Producer), Elric Robichon (Editor)
Potu potu: Triplex Films, ONF | NFB
Taimi taimi: 94 minute
Tulaga lelei: HD
Faʻamalolo: Oct 06, 2016
Atunuʻu: Canada
Gagana: English, Italiano
