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A Tale of Two Kitchens 2019 Maua fua leai se faʻatagaina
Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.
Ituaiga: Documentary
Faʻafiafia: Gabriela Cámara
Auvaa: Trisha Ziff (Writer), Sheerly Avni (Writer), Ramón Orozco Stoltenberg (Cinematography), Jorge Márquez (Editor), Marta Núñez Puerto (Production Supervisor), Daniela Alatorre (Producer)
Potu potu: No Ficción
Taimi taimi: 29 minute
Tulaga lelei: HD
Faʻamalolo: May 22, 2019
Atunuʻu: Mexico, United States of America
Gagana: Español, English
