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Greggs: More Than Meats the Pie
The recession hits, prompting staff to go the extra mile to keep spirits high and pull in profits. Greggs takes over a nightclub in Canterbury, where sausage rolls and doughnuts prove popular with peckish partygoers, while staff in Nottingham work late to provide drunken revellers with sobering snacks. Meanwhile, chief executive Ken McKeikan swaps the boardroom for the bakery as he temporarily joins the production line, a spooky seance provides food for thought in Essex and members of the Brighton branch enjoy a fun night out.
Taimi taimi: 26:14 minute
Tulaga lelei: HD
Aso muamua o le Ea: Apr 29, 2013
Aso mulimuli o le Ea: May 27, 2013
Vaega: 8 Vaega
Vaitau: 1 Vaitau
Vaega
