Laeborari ea rona ea libaesekopo le livideo e ka tsamaisoa kapa ea jarolloa ke litho feela
Tsoela pele ho shebella MAHALA ➞Ho nka tlase ho motsotso o le 1 ho saena ebe o ka natefeloa ke lifilimi le lihlooho tsa TV tse se nang moeli.
Menus-Plaisirs, les Troisgros 2023 Phihlelo ea mahala ea mahala
Founded in 1930, Troisgros has held three Michelin stars for 55 years. The children of the fourth generation, Marie-Pierre and Michel's sons are continuing the family business: César runs the Michelin-starred restaurant, "Le Bois sans feuilles" ("The Leafless Wood"), and Léo is in charge of one of the other two Troisgros restaurants, "La Colline du colombier" ("The Dovecote Hill"). From the daily market to the cheese maturing cellars, via the vineyard, the cattle farm and the vegetable garden adjacent to the restaurant, Menus-Plaisirs is an intimate, sensory journey through the kitchens of one of the world's most prestigious restaurants.
Mofuta: Documentary
Sebapali: Jean-Pierre Troisgros, Marie Badaut, Jean Troisgrois, Pierre Troisgros
Basebetsi: Jean-Paul Mugel (Sound), Jennifer Dolo (Production Director), Olivier Giel (Producer), Juliette Picollot (Digital Imaging Technician), Matthieu Monteux (Editorial Staff), Hugo Orts (Assistant Editor)
Studio: Zipporah Films
Nako ea nako: 240 metsotso
Boleng: HD
Lokolla: Nov 22, 2023
Naha: France, United States of America
Puo: English, Français
